Earth Day 2013
April 20, 2013

On Earth Day, April 22, people around the world will be bringing renewed attention to the well-being of the environment and their own personal health. At Syfo, promoting a healthy environment and health in people are our utmost concerns.

We’ve taken steps to ensure that Syfo products are as GREEN as possible in every way, so they’re both healthy for the planet as well as healthy beverages for your body. We do everything we can to reduce waste in the supply stream by making every part of the Syfo packaging and bottling fully recyclable. Since the water we use in Syfo is purified through reverse osmosis, we return the wastewater from the process back into the environment in a more purified state. Because the water we use to produce Syfo comes from a centrally located aquifer, it doesn’t require a heavy carbon footprint to make it to the production facility and the consumer.

Our transportation system is set up to run as efficiently as possible and saves fuel. We ship directly to grocers’ warehouses and consolidate our less-than-truckload shipments. Finally, we collaborate with our suppliers and our grocers to develop and measure sustainability initiatives, thereby reducing waste, conserving energy and saving money.

We love our planet Earth and you can be sure that we care about making our world a better place for future generations.  We love our wonderful customers and care about making our products, Syfo Original Seltzer and Naturally-Flavored Sparkling Waters, as pure as possible which is why all of our beverages are made with purified water and are free of sugar, sodium, artificial sweeteners, flavors, and preservatives. We only use the finest, highest quality natural flavorings. All of this makes Syfo a healthy beverage for your body and the environment.

Tell your friends about Syfo!

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