Happy Hanukkah!
Everyone at Syfo Beverages would like to wish you a happy and healthy Hanukkah. For years now, Syfo has been a part of traditional family gatherings during this joyous time and we appreciate your support over the years.
Happy Holidays!
Everyone at Syfo Beverages would like to wish all of our friends and customers a very Merry Christmas and Happy Holidays! We appreciate your support this year and every year and are proud to be a part of your holiday celebrations and traditions.
Testimonials
"Thank you Syfo Original. I discovered you on a hot, humid August in Georgia. I have been hooked since. The glass bottle is the key for, it seems to hold the carbonation."
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Stuffed Mushrooms (recipe here)
- Frozen chopped spinach
- Sun-dried tomatoes
- Goat cheese
- 12 baby portabella mushrooms
- Seasonings (dried basil, garlic powder)
Mini Turkey Gorgonzola Burgers (recipe here)
- 1 ¼ lbs ground turkey breast
- Crumbled Gorgonzola cheese
- 12 dinner rolls
- Lettuce
- Tomato
- Minced sweet pickle
- Seasoning (salt, pepper, garlic powder)
Healthy Baked Wings (recipe here)
- 4 lbs chicken wings
- Fresh lemon juice
- Unsalted butter
- Seasonings (salt, pepper, garlic powder, onion powder, dried thyme)
Zucchini Fries (recipe here)
- Eggs
- Zucchini
- Skim milk
- Shredded Parmesan cheese
- Vegetable cooking spray
- Seasoned breadcrumbs
Other Essentials
- Ice
- Syfo Naturally Flavored Sparkling Waters
- Paper Plates
- Napkins
- Plastic Cups
- Toothpicks
Last but not least, pair these tasty treats with these two deliciously refreshing beverage recipes.
PARTY POMEGRANATE FIZZ
INGREDIENTS:
- 2 oz of Gin
- 1 oz of Pomegranate Liqueur
- Syfo Wild Cherry Naturally-Flavored Sparkling Water
- Pomegranate Seeds for garnish if desired
PREPARATION:
Combine Gin and Pomegranate Liqueur in a shake with ice. Pour over ice and top with Syfo Kosher Wild Cherry Naturally-Flavored Sparkling Water. Garnish with pomegranate seeds if desired. Recipe courtesy of Yummly.com
ORANGE GINGER MINT SODA
INGREDIENTS:
- 2 Oranges
- 1 1/2 Cups of Sugar
- 1 1/2 Cups of Water
- 8 1-inch Pieces of Ginger
- 1 Bunch of Fresh Mint
- 1 Bottle of Syfo Original Seltzer
- Ice
PREPARATION:
Using a vegetable peeler, peel the rind from the oranges in to thin pieces, making sure not to get the white pith on the rind. Cut the oranges and squeeze the orange juice in to a medium saucepan. Add sugar and water to the pan and bring to boil. Stir frequently to ensure the sugar dissolves. Once boiling, reduce heat and add orange rind, ginger and mint. Allow to simmer for 5 minutes, then remove from heat and let cool completely (about 1 hour). Strain mixture to remove solids and store in refrigerator until read to use. Add ¼ of a cup of the orange syrup to a tall glass with ice and top off with Syfo Original Seltzer. Garnish with an orange slice and mint leaves if desired.
Recipe courtesy of Yummly.com
This year for Passover 2015 we thought we’d share some delicious Kosher for Passover beverage recipes that we found around the Web to help you celebrate Passover. These drink recipes either avoid using spirits derived one of the five grains—barley, oats, rye, spelt, or wheat — or use ingredients that have been designated as Kosher for Passover. We’ve included links to the original recipes so you can investigate the ingredients in more detail.
Paris in April
Passover occasionally coincides with April, the month when Parisians experience more showers than during the whole rest of the year combined, which is reason enough to celebrate with this languid cocktail comprised entirely of ingredients from France.
A musky accompaniment for firing up the vaporizer, cranking up “La Vie En Rose” and inducing a lazy nostalgie de la boue for “The Sparrow” and amnesia concerning her activities during the war. Smugly satisfying with a toasted matzoh and grilled gruyere.
Ingredients:
1 1/2 oz Cognac
1 oz green Chartreuse
1/2 oz Grand Marnier
4 oz Syfo Kosher for Passover Original Seltzer
Preparation:
To a chilled rocks glass (preferably a Bonne Maman jam jar), add Cognac, Chartreuse, and Grand Marnier, then swirl with minimal effort. Using fingers drop two ice cubes into the mixture, then fill to rim with Perrier. No garnish.
Recipe courtesy of tabletmag.com
Dayenu
Ingredients:
1.5 oz. Kosher-for-Passover Gin or Vodka
.75 oz. Lemon Juice
.25 oz. Agave Nectar
3 Tarragon Leaves
2 large Strawberries
2 oz. Syfo Kosher for Passover Original Seltzer
Preparation:
Muddle strawberries with tarragon in tin. Add all other ingredients other than soda and shake with ice. Fine Strain into martini glass and top with soda.
Recipe courtesy of foodandwine.com
Lava Lamp Cocktail/Mocktail
Make this fun drink with or without alcohol, anything with bubbles will do. Use the cranberry simple syrup for the color and flavor and enjoy the excitement as the cranberries pop up and around. Makes 2+ servings.
Ingredients:
Cranberry Simple Syrup
2 1/4 cups fresh or frozen cranberries
1 cup sugar
1 cup water
Syfo Kosher for Passover Original Seltzer
Dried cranberries
Preparation:
Make the cranberry simple syrup. In a medium saucepan, bring cranberries, sugar and water to a simmer over medium heat. Reduce heat to medium low and cook until cranberries are tender but haven’t burst, about 10 minutes. Let cool, strain cranberries out and store simple syrup until ready to use in the fridge.
For each drink, place a few dried cranberries in a champagne flute. Add ½ cup sparkling beverage of choice and then add about 1 tablespoon simple syrup. After a minute the cranberries will float up and there will be a lava lamp effect.
Recipe courtesy of joyofkosher.com
Basic Sangria
Makes 6-8 servings
Ingredients:
1 750ml bottle dry red wine, sweet red wine or 24 oz. bottle of grape juice
8 oz. orange juice
2 oz. lemon juice (If you are using dry wine, you will also need 8 oz. of apricot, peach, or mango nectar to bring out the fruit flavors and increase the sweetness of the sangria.)
Assorted fresh, frozen, or dried fruits or berries in bite-sized chunks.
Syfo Kosher for Passover Original Seltzer
Preparation:
1. Pour wine, juices (and nectar if called for) into a pitcher.
2. Add assorted fruit bites.
3. Chill overnight to allow flavors to mingle.
4. Add ice and club soda, if desired, just before serving.
5. Pour into stemmed wine glasses and garnish with slices of your favorite fruit.
(Makes between 6-8 6-oz. servings, depending on amount of fruit, ice and soda added.)
Recipe courtesy of joyofkosher.com
| A.H.A. Statement Recommends Sugar Intake Guidelines
The American Heart Association recommends that women should consume no more than 100 calories of added sugars per day. Most men should consume no more than 150 calories each day. That equates to about six teaspoons of sugar for women and nine for men. With no added sweeteners, Syfo Original Seltzer and Naturally-Flavored Sparkling Waters are a great way to manage your sugar intake. Read this article from Food Business News. |