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Here’s another great reason to switch to Syfo. A new epidemiology paper estimates that replacing the daily consumption of one serving of a sugary drink with either water or unsweetened tea or coffee can lower the risk of developing diabetes by 14% to 25%.
The work published in Diabetologia is based on a large EPIC-Norfolk food diary study that included more than 25,000 men and women aged 40-79 years living in Norfolk in the UK. Study participants recorded everything they ate and drank for 7 consecutive days including weekdays and weekends. They noted what they drank, how much, how often and whether any additional sugar was added by the participants.
During approximately 11 years of follow-up, 847 study participants were diagnosed with new-onset type 2 diabetes. The study found that based on the dietary habits of the participants, there was an approximately 22% increased risk of developing type 2 diabetes for each extra serving per day of either soft drinks or sweetened milk beverages.
The authors of the study say that if participants had substituted a serving of sugary soft drinks with a serving of water (such as sparkling water like Syfo) or unsweetened tea or coffee, the risk of diabetes could have been cut by 14%. Replacing a serving of a sweetened milk beverage with water or unsweetened tea or coffee reduces the risk by 20%-25%.
If you’re looking to eliminate that extra serving of a sugary drink, Syfo Beverages are a perfect choice. Our Original Seltzer and delicious Naturally Flavored Sparkling Waters are made with purified water and contain no sugar, artificial sweeteners, sodium, additives or preservatives.
You can read more about this dietary study here.
The NPC Gold Coast Bodybuilding Classic and Mari Redondo’s Figure, Fitness and Bikini Championship will be held on May 9th, 2015 at the James L. Knight Center inside the Hyatt Hotel in Miami, FL. The event will feature over 20 great contests.
Mari is a Syfo enthusiast and enjoys our refreshing and healthy beverages. “I love your product because it’s pure, doesn’t contain preservatives and it’s so tasteful. We recommend it to all our clients,” says Mari. Mari encourages anyone looking to stay healthy and fit to try any of our delicious Naturally Flavored Sparkling Waters. Syfo is proud to be a sponsor for this event.
The annual championship is staged by Mari Redondo and husband Sergio Pacheco, owner of Pacheco’s Physique Gym. Both have extensive experience in fitness, training and physique and are judges for the National Physique Committee (NPC). Mari has been in the fitness industry for over 25 years and has focused on figure and fitness competitions for the last 10 years. Mari currently owns her personal training company, Bodies by Mari.
For more information about the competition, visit www.npcgoldcoast.com.
Earth Day 2015 is Wednesday, April 22 and people all over the world will be focusing on the health of the environment and their own personal well-being. At Syfo, we believe promoting a healthy environment and health in people go hand in hand. We’ve taken steps to ensure that Syfo products are as GREEN as possible in every way, so they’re both healthy for the planet as well as healthy beverages for your body. We do everything we can to reduce waste in the supply stream by making every part of the Syfo packaging and bottling fully recyclable. The water we use in Syfo is purified through reverse osmosis and we return the waste water from the process back into the environment in a more purified state. Since the water we use to produce Syfo comes from a centrally located aquifer, it doesn’t require a heavy carbon footprint to make it to the production facility and the consumer.
We also consolidate our less-than-truckload (LTL) shipments to improve transportation efficiency, and we collaborate with our suppliers to save money, reduce waste and conserve energy. And of course the packaging and bottles that we use for all of our Syfo products are 100% recyclable.
As is well-known, Syfo Beverages Original Seltzer and Naturally-Flavored Sparkling Waters are made from purified water and are free of preservatives, chemical additives, sugar, sodium or artificial sweeteners. That makes them healthy beverages for your body and the environment.
Thinking of turning to diet soda to stay thin? A new study published in the Journal of American Geriatrics Society may give you pause.
For years Americans have tried diet soda as a soft drink alternative in an effort to reduce sugar intake and lose weight. The artificial sweeteners in these drinks, such as aspartame and sucralose, along with some other additives included have raised health concerns. Now this new study has linked the consumption of diet beverages to an increase in belly fat, which could help to partially explain why obesity has increased over the past 30 years in America even as people have gravitated toward diet sodas.
The study, called the San Antonio Longitudinal Study of Aging (SALSA), evaluated the negative health effects of diet sodas on adults 65 years and older. It measured diet soda consumption, waist circumference and height and weight at four separate time intervals over a period of 10 years. About 400 participants from the San Antonio, Texas area were included in the study.
The results of the study indicated that daily diet soda drinkers experienced an increase in waist circumference that was three times more of those who did not drink diet soda. Non-drinkers experienced an average waist circumference increase of .80 inches, where occasional diet soda drinkers experienced an average increase of 1.83 inches. Strikingly, those who drank diet soda daily experienced an average interval increase of 3.16 inches. The researchers of the study accounted and adjusted for confounding variables such as chronic medical conditions.
While zero calories and no sugar may seem appealing for diet soda, it may be doing more harm than good for your weight loss and health goals. Syfo Naturally Flavored Sparkling Waters have no calories and are free of sugar, artificial sweeteners, sodium, preservatives or any other additives. With Syfolicious flavors like Wild Cherry, Tangerine-Orange and Lemon-Lime, you can lose the diet soda and the belly fat.
Read more about the belly fat study here.
This year for Passover 2015 we thought we’d share some delicious Kosher for Passover beverage recipes that we found around the Web to help you celebrate Passover. These drink recipes either avoid using spirits derived one of the five grains—barley, oats, rye, spelt, or wheat — or use ingredients that have been designated as Kosher for Passover. We’ve included links to the original recipes so you can investigate the ingredients in more detail.
Paris in April
Passover occasionally coincides with April, the month when Parisians experience more showers than during the whole rest of the year combined, which is reason enough to celebrate with this languid cocktail comprised entirely of ingredients from France.
A musky accompaniment for firing up the vaporizer, cranking up “La Vie En Rose” and inducing a lazy nostalgie de la boue for “The Sparrow” and amnesia concerning her activities during the war. Smugly satisfying with a toasted matzoh and grilled gruyere.
Ingredients:
1 1/2 oz Cognac
1 oz green Chartreuse
1/2 oz Grand Marnier
4 oz Syfo Kosher for Passover Original Seltzer
Preparation:
To a chilled rocks glass (preferably a Bonne Maman jam jar), add Cognac, Chartreuse, and Grand Marnier, then swirl with minimal effort. Using fingers drop two ice cubes into the mixture, then fill to rim with Perrier. No garnish.
Recipe courtesy of tabletmag.com
Dayenu
Ingredients:
1.5 oz. Kosher-for-Passover Gin or Vodka
.75 oz. Lemon Juice
.25 oz. Agave Nectar
3 Tarragon Leaves
2 large Strawberries
2 oz. Syfo Kosher for Passover Original Seltzer
Preparation:
Muddle strawberries with tarragon in tin. Add all other ingredients other than soda and shake with ice. Fine Strain into martini glass and top with soda.
Recipe courtesy of foodandwine.com
Lava Lamp Cocktail/Mocktail
Make this fun drink with or without alcohol, anything with bubbles will do. Use the cranberry simple syrup for the color and flavor and enjoy the excitement as the cranberries pop up and around. Makes 2+ servings.
Ingredients:
Cranberry Simple Syrup
2 1/4 cups fresh or frozen cranberries
1 cup sugar
1 cup water
Syfo Kosher for Passover Original Seltzer
Dried cranberries
Preparation:
Make the cranberry simple syrup. In a medium saucepan, bring cranberries, sugar and water to a simmer over medium heat. Reduce heat to medium low and cook until cranberries are tender but haven’t burst, about 10 minutes. Let cool, strain cranberries out and store simple syrup until ready to use in the fridge.
For each drink, place a few dried cranberries in a champagne flute. Add ½ cup sparkling beverage of choice and then add about 1 tablespoon simple syrup. After a minute the cranberries will float up and there will be a lava lamp effect.
Recipe courtesy of joyofkosher.com
Basic Sangria
Makes 6-8 servings
Ingredients:
1 750ml bottle dry red wine, sweet red wine or 24 oz. bottle of grape juice
8 oz. orange juice
2 oz. lemon juice (If you are using dry wine, you will also need 8 oz. of apricot, peach, or mango nectar to bring out the fruit flavors and increase the sweetness of the sangria.)
Assorted fresh, frozen, or dried fruits or berries in bite-sized chunks.
Syfo Kosher for Passover Original Seltzer
Preparation:
1. Pour wine, juices (and nectar if called for) into a pitcher.
2. Add assorted fruit bites.
3. Chill overnight to allow flavors to mingle.
4. Add ice and club soda, if desired, just before serving.
5. Pour into stemmed wine glasses and garnish with slices of your favorite fruit.
(Makes between 6-8 6-oz. servings, depending on amount of fruit, ice and soda added.)
Recipe courtesy of joyofkosher.com